Domaine Alain Geoffroy No Further a Mystery
Domaine Alain Geoffroy No Further a Mystery
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Walking throughout the eight rooms with the “Corkscrew and Winery Museum”, you'll learn Alain GEOFFROY’s personal selection of more than 9000 products: corkscrews, previous equipment and exceptional antics related to the vineyard abilities, amid which a lovely number of silver tasting cups (tastevins).
Local climate, soil, get the job done… even though these crucial circumstances are met, it normally can take somewhat one thing more for just a wine to be a fantastic wine : a winemaker’s “savoir-faire”. From the moment the grapes enter the tanks right until the wine is bottled, their wine skilled very carefully displays Just about every stage. Alain Geoffroy’s goal is to make sensitive and elegant wines when respecting the typicity of their one of a kind terroir. In the course of the harvest, when the grapes get there inside the tanks, they immediately push them in pneumatic presses. When pressed, the extracted juice is set into stainless-steel tanks for static sludge removal for twenty-four hours to do away with the greater particles.
シャブリらしいミネラルやレモンの様な酸味は控え目だが、この方がかえって居酒屋のメニューには合うのかもしれない。
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The Chablis winery has become the oldest in France. It stretches from northern Burgundy by way of 20 villages, masking over 5400 hectares. The terroir of Domaine Alain Geoffroy Chablis consists of the next components: THE Local climate Chablis is found inside a continental zone: incredibly hot in summer season and chilly in Winter season with spectacular spring frosts. THE TOPOGRAPHY The Chablis winery is located on south/south-east and south-west slopes experiencing the Serein river. The typical altitude is a hundred and twenty to one hundred fifty meters above sea stage. THE SOIL A major part of the terroir, the Chablis subsoil, is made up of lime marl and oyster fossils (kimmeridgian). It truly is wealthy and porous, allowing deep rooting on the vines as well as drinking water ingestion.
難しく考えるな、美味けりゃいいんだ✨(´∀｀*) う〜ん、やはりシャブリは美味い 笑
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Alain Geoffroy expanded the home and took it to the level of the Estate. A deserving heir to preceding generations, he commited to retaining the traditional family character.
緑がかった黄色いシャブリ。優しい白い花の香りが気持ちいい。フレッシュレモン、口に含むとミネラル感が楽しく、柔らかいハチミツ。美味しい。 他のアランジョフロワさんのワインを飲んでみたくなりました。
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香りにはライムや青リンゴを思わせる果実と、河原の石をそっと嗅いだような香り。 味わいに感じるのも新鮮なレモンを思わせる柑橘系果実。
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美味しい料理と美味しいワイン、これ以上無い良い１日の締めくくりです。
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